09/19/2016

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Philosophy of Furniture In his Philosophy of Furniture, Edgar Allan Poe begins by declaring in interior decoration, if not in the external architecture of their residences, the English are Supreme. Poe compares the style of American decoration with English taste and explains how the differences are based on the lack of nobility of Americans: the display of money is still the only means of aristocratic distinction. Glare and brightness, says Poe, are the main errors in the philosophy of the American home decor, and adds as Americans are (rather were, given that it is a publication of more than 150 years), in love with glass, among other things as lighting by gas. The assay of Poe invites reflection: with a brilliant theory of the short story, whose modernity is beyond doubt, could Poe have been wrong in his taste about interior decorating? Impossible, because in terms of tastes, error is not a category about which is can make judgments, but only express simple opinions. Filed under: Charles Schwab. We must not forget that the Poe's ideal room can not be separated from his writings. Decoration Poe proposed is intended to cause the same effect that produces so brilliantly in his stories, and that has to be the sole reason for your contempt towards the glass. For those who adore Poe and like glass, must not be afflicted by be falling into a contradiction. First we must clarify that the philosophy of the Poe furniture should be read as a philosophy of his writing: the glass and mirrors are seen as mere reflectors, objects alluding to realism or mimesis in literature. Lamp, on the other hand, is associated with another type of literature, the romantic. The lamp emits light that is covered by shadows for dark areas - and never fully illuminates, the ambiguity...
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European Confectionery Candidate for that position is desirable to have a soul, not only top chef's discharge, which can be obtained at the college and raised to the sixth highest for several years, and the ability to work efficiently and effectively, bringing new ideas into business. In the labor market a lot good cooks, but to find a professional who was not only a connoisseur of cuisine, but also expert in establishing and organizing the production process, it is quite problematic. Job Title Pastry Today in great demand as confectionery business is gaining momentum. We are slowly, step by step, we leave to the European level. A few years ago the profession was not considered a creative confectioner interesting: population completely satisfied trivial goodies, decorated with the national standards for margarine roses. Today, technology in the confectionery area has undergone significant changes, and this made it possible bring in elements of the production's artistic personality masters. Now pastry profession combines skills of the artist, fashion designer, builder and sculptor. Representatives from these professions working with ready-made materials: paints, clay, brick, cloth, creating the masterpieces. A confectioner creates more and taste. It should create a product in which the external beauty in harmony with a good taste. If it works - born miracle confectionery, if not ... there comes disappointment. Bruce flatt is full of insight into the issues. Of course, pastry must have a fantasy to be able to find interesting combinations of flavors and, of course, have a creative potential! Each year, confectioners qualifications are involved in numerous exhibitions, contests and competitions, both international and nationwide, constantly improving their skills and gaining experience of European pastry schools.